Recipes

Almond and Vanilla Porridge

2009 Roundup, 101st post and Win a Cupcake Cookbook

Almond Butter Biscuits

Apple and Sage Roast Pork

Aria Chocolate Tart

Baci Gelato

Bacon, Mushroom and Baby Spinach Pearl Couscous and Orange and Pistachio Cinnamon Pearl Couscous

Baked Tomato Meatballs with Fresh Homemade Parpadelle Pasta – Cooking Class 12

Bakewell Tart… er… Pudding – Daring Bakers Challenge June 2009

Banana Bread

Beef Korma

Beef Wellington – Cooking Class 2

Bi Bim Bap – Cooking Class 8

Butter Chicken

Butter Chicken Pie

Butterscotch Surprise Cake

Cannelloni and Quick Cannoli – Cooking Class 4

Cannoli – Daring Bakers Challenge November 2009

Caramelised Onion Tart

Carrot Cake

Cherry Compote, Vanilla Bean Custard and Vienna Almond Cream Trifle

Chicken and Chorizo Paella (Risotto) and Churros – Cooking Class 10

Chicken and Leek Risotto – Cooking Class 9

Chicken Curry with Blueberries and Goji Berry Pilau

Choc-A-Block Trifle

Chocolate Chip Friands with Cinnamon and Almonds

Chocolate Chip Hot Cross Buns

Chocolate Delice

Chocolate Mousse

Chocolate Swirl Croquembouche

Chorizo Roast Chicken

Chorizo, Pumpkin and Feta Pasta

Coconut and Cardamon Burfi

Corn Bread

Croquembouche

Cucumber Mint Raita

Dobos Torte – Daring Bakers Challenge August 2009

Dukkah

Easy Chocolate Brownies

Fajitas and Tortillas

Feta and Ricotta Stuffed Tomatoes and Asparagus, Bacon and Parmesan Pasta – Cooking Class 11

Flourless Chocolate and Almond Cake

French Onion Soup

Fried Rice

Gammon

Gingerbread House – Daring Bakers Challenge December 2009

Gluten-Free Graham Wafers and Nanaimo Bars – Daring Bakers Challenge January 2010

Golabki – Minced Cabbage Rolls – Cooking Class 14

Greek Baklava

Herb and Orange Chicken with Pineapple and Capsicum served with Pomegranate, Orange and Baby Spinach Salad

Honey Chicken and Baked Spring Rolls – Cooking Class 1

Lamingtons

Lemon Curd Friands

Lemon Marshmallow and Lemon Sherbet

Lemon Tasting Plate and the MasterChef Cookbook

Macarons – Daring Bakers Challenge October 2009

Mallows and Milan Cookies – Daring Bakers July 2009

Meatloaf with Hidden Boiled Egg – Cooking Class 7

Melomakarona – Walnut Syrup Biscuits

Midori Splice

Molten Baby Cakes – Soft centered Chocolate Puddings

Moroccan Meatballs with Chickpeas

Mushroom and Cheese Strudel

Naan Bread

Nick’s Apple Parcels

Organising an Indian Feast

Pancakes – Nigella Lawson

Passionfruit Sorbet

Pear and Raspberry Bread

Phad Thai – Cooking Class 6

Pink Lady Apple, Rhubarb and Cinnamon Jam

Pista Kulfi

Pizza

Pork and Fennel Sausage Pasta and Chocolate Fudge Cakes with Coffee Syrup – Cooking Class 13

Portuguese Custard Tarts

Pumpkin Soup

Quiche

Ricotta Hotcakes with Honeycomb Butter by Bill Granger

Scones

Spanakopita

Spicy Pumpkin Bread

Spinach and Sour Cream Dip

Steamed Barbecued Pork Buns – Char Siu Bao

Sticky Date Pudding with Butterscotch Sauce and Almond Praline

Strawberries and Cream with White Chocolate Sponge and Ice Cream

Strawberry Roulade and Lemon Cream

Stuffed Capsicums – Cooking Class 3

Swedish Meatballs – Cooking Class 5

The Best Ever Pancake Recipe

Tiramisu – Daring Bakers Challenge February 2010

Toblerone Cocktail

Tomato and Basil Bruschetta

Triple Chocolate Praline Tart

Vanilla Poppy Seed Cake with Orange Frosting

Vienna Almonds

Vodka Cream Pasta

Vols-au-Vents – Daring Bakers Challenge September 2009

White Chocolate and Hazelnut Mud Cake with Hazelnut Macaron and White Chocolate Rings

White Chocolate and Honeycomb Mud Cake