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	<title>Leave Room for Dessert &#187; Cherry Compote</title>
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		<title>Cherry Compote, Vanilla Bean Custard and Vienna Almond Cream Trifle</title>
		<link>http://leaveroomfordessert.com/2009/03/cherry-compote-vanilla-bean-custard-and-vienna-almond-cream-trifle/</link>
		<comments>http://leaveroomfordessert.com/2009/03/cherry-compote-vanilla-bean-custard-and-vienna-almond-cream-trifle/#comments</comments>
		<pubDate>Thu, 19 Mar 2009 21:08:50 +0000</pubDate>
		<dc:creator>Anita</dc:creator>
				<category><![CDATA[Cakes, Slices and Biscuits]]></category>
		<category><![CDATA[Dessert]]></category>
		<category><![CDATA[Egg Yolks]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Cherry Compote]]></category>
		<category><![CDATA[Trifle]]></category>

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		<description><![CDATA[My mum’s favourite dessert ever is trifle. A combination of cake, alcohol, fruit, home-made thick custard and cream can’t go wrong. My idea of a trifle is probably a bit different to my mum’s and I already have a recipe lined up and waiting to make for my trifle – hint: it involves a lot [...]]]></description>
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