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	<title>Leave Room for Dessert &#187; Beef Wellington</title>
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		<title>Beef Wellington – Cooking Class 2</title>
		<link>http://leaveroomfordessert.com/2009/03/beef-wellington-%e2%80%93-cooking-class-2/</link>
		<comments>http://leaveroomfordessert.com/2009/03/beef-wellington-%e2%80%93-cooking-class-2/#comments</comments>
		<pubDate>Mon, 16 Mar 2009 21:37:03 +0000</pubDate>
		<dc:creator>Anita</dc:creator>
				<category><![CDATA[Cooking Class - Family]]></category>
		<category><![CDATA[Egg Yolks]]></category>
		<category><![CDATA[Main Meals]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[beef eye fillet]]></category>
		<category><![CDATA[Beef Wellington]]></category>
		<category><![CDATA[Gordon Ramsay]]></category>
		<category><![CDATA[proscuitto]]></category>

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Thank you Gordon Ramsay!
Nick has wanted to make Beef Wellington for years and when searching for a video of it he came across a recipe and video from Gordon Ramsay’s the F-word. It looked reasonably easy and even though he knew very early what he wanted to make, he still needed to recruit help in [...]]]></description>
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