Comments on: About Me http://leaveroomfordessert.com Anita's Food Blog Tue, 22 May 2012 07:07:38 +0000 hourly 1 http://wordpress.org/?v=3.1 By: Sarah http://leaveroomfordessert.com/about/comment-page-1/#comment-5366 Sarah Thu, 15 Mar 2012 03:51:13 +0000 http://leaveroomfordessert.com/?page_id=2#comment-5366 So glad I found your blog - have a request from a friend to make an owl cake for her daughter's birthday! :) So glad I found your blog – have a request from a friend to make an owl cake for her daughter’s birthday! :)

]]> By: Liz http://leaveroomfordessert.com/about/comment-page-1/#comment-4617 Liz Thu, 03 Nov 2011 13:09:06 +0000 http://leaveroomfordessert.com/?page_id=2#comment-4617 Wow! What a blog you have here! I'm going craving crazy just looking at it. Can't wait to start cooking from it. :) Wow! What a blog you have here! I’m going craving crazy just looking at it. Can’t wait to start cooking from it. :)

]]> By: Cathy Axford http://leaveroomfordessert.com/about/comment-page-1/#comment-4363 Cathy Axford Thu, 01 Sep 2011 05:59:50 +0000 http://leaveroomfordessert.com/?page_id=2#comment-4363 An amazing website - and an amazing cake you shared with us today! Thanks. An amazing website – and an amazing cake you shared with us today! Thanks.

]]> By: ChWin http://leaveroomfordessert.com/about/comment-page-1/#comment-4297 ChWin Tue, 09 Aug 2011 09:12:02 +0000 http://leaveroomfordessert.com/?page_id=2#comment-4297 Hi Anita, I just fond your blog last week and falling in love at the first sight. It is wonderfull. Thank you for sharing tips and recipes. They look delicious. I am on a beginner stage in cooking and baking. I'd like to try out some of your recipes in my kitchen too... First attempt will be your basic sugar cookies. Thanks. Windy Zhang Hi Anita,

I just fond your blog last week and falling in love at the first sight.
It is wonderfull. Thank you for sharing tips and recipes. They look delicious. I am on a beginner stage in cooking and baking. I’d like to try out some of your recipes in my kitchen too… First attempt will be your basic sugar cookies. Thanks.

Windy Zhang

]]> By: Erin@TheFoodMentalist http://leaveroomfordessert.com/about/comment-page-1/#comment-4178 Erin@TheFoodMentalist Tue, 28 Jun 2011 04:55:03 +0000 http://leaveroomfordessert.com/?page_id=2#comment-4178 Hi Anita, Great Blog! I think we have a mutual friend/friend. A close friend of mine Laura went to uni with your sister ( I think thats how it goes) ? Anyways nice to meet you. That Baklava looks amazing! x Hi Anita,

Great Blog! I think we have a mutual friend/friend. A close friend of mine Laura went to uni with your sister ( I think thats how it goes) ? Anyways nice to meet you. That Baklava looks amazing! x

]]> By: D. http://leaveroomfordessert.com/about/comment-page-1/#comment-4149 D. Mon, 06 Jun 2011 06:01:35 +0000 http://leaveroomfordessert.com/?page_id=2#comment-4149 What an awesome blog! Thanks Anita, I usually don't look at people's blogs much but I have really enjoyed yours. I am about to embark on Adriano Zumbo's V8 cake (which is why I stumbled on your blog in the first place) and I am very grateful for all your tips. But now I can't wait to try the Jocond Impriment & mousse entrements! Also, can you tell me what the wonderful dessert is at the top of your blog? It too looks like something that needs to be eaten at our house.... Thanks heaps D. What an awesome blog!
Thanks Anita, I usually don’t look at people’s blogs much but I have really enjoyed yours.
I am about to embark on Adriano Zumbo’s V8 cake (which is why I stumbled on your blog in the first place) and I am very grateful for all your tips.
But now I can’t wait to try the Jocond Impriment & mousse entrements!
Also, can you tell me what the wonderful dessert is at the top of your blog? It too looks like something that needs to be eaten at our house….
Thanks heaps
D.

]]> By: Champagne Duchess http://leaveroomfordessert.com/about/comment-page-1/#comment-4045 Champagne Duchess Sat, 30 Apr 2011 02:35:41 +0000 http://leaveroomfordessert.com/?page_id=2#comment-4045 Hey, I am going to try the baci gelato! I love baking and cooking too, as my blog dictates! My latest venture is macarons. Tricky but worth it. xo Hey,

I am going to try the baci gelato! I love baking and cooking too, as my blog dictates! My latest venture is macarons. Tricky but worth it.

xo

]]> By: Noura http://leaveroomfordessert.com/about/comment-page-1/#comment-3991 Noura Sat, 23 Apr 2011 11:46:22 +0000 http://leaveroomfordessert.com/?page_id=2#comment-3991 Hi Anita I'm very exited about this site. I really liked your recipes, thankyou so much, in July I'll visit Australia with my family, Hope it is beautiful as your site is. Hi Anita
I’m very exited about this site. I really liked your recipes, thankyou so much, in July I’ll visit Australia with my family, Hope it is beautiful as your site is.

]]> By: Cass http://leaveroomfordessert.com/about/comment-page-1/#comment-3821 Cass Sat, 26 Feb 2011 21:22:41 +0000 http://leaveroomfordessert.com/?page_id=2#comment-3821 Anita - I just stumbled across your site and it is really wonderful! I am loving all your recipes and am totally with you on the whole 'leave room for dessert' concept! Thanks for the inspiration. Cass Anita – I just stumbled across your site and it is really wonderful! I am loving all your recipes and am totally with you on the whole ‘leave room for dessert’ concept!
Thanks for the inspiration. Cass

]]> By: Anna http://leaveroomfordessert.com/about/comment-page-1/#comment-3512 Anna Mon, 29 Nov 2010 12:10:28 +0000 http://leaveroomfordessert.com/?page_id=2#comment-3512 Hi Anita, What a fabulous website you have - your recipes are just amazing and I really like your down to earth approach, well done. Just wondering if you have any 'tried and tested' truffle recipes - getting into the festive spirit here so am looking for delicious rum ball recipes and any others you can recommend. Thanks so much! Hi Anita, What a fabulous website you have – your recipes are just amazing and I really like your down to earth approach, well done. Just wondering if you have any ‘tried and tested’ truffle recipes – getting into the festive spirit here so am looking for delicious rum ball recipes and any others you can recommend. Thanks so much!

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