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	<title>Comments on: Ricotta Hotcakes with Honeycomb Butter by Bill Granger</title>
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	<link>http://leaveroomfordessert.com/2010/01/ricotta-hotcakes-with-honeycomb-butter-by-bill-granger/</link>
	<description>Anita&#039;s Food Blog</description>
	<lastBuildDate>Sat, 31 Jul 2010 00:46:22 +0000</lastBuildDate>
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		<title>By: Danielle</title>
		<link>http://leaveroomfordessert.com/2010/01/ricotta-hotcakes-with-honeycomb-butter-by-bill-granger/comment-page-1/#comment-2044</link>
		<dc:creator>Danielle</dc:creator>
		<pubDate>Sun, 14 Feb 2010 12:51:24 +0000</pubDate>
		<guid isPermaLink="false">http://leaveroomfordessert.com/?p=2430#comment-2044</guid>
		<description>Hey Anita, Great post! I just made these for Valentines brunch and they were delicious. They were last minute so I didn&#039;t make the honeycomb butter so we just ate them with maple syrup and they were fab.
These will probably be my basic pancake recipe from now on. The ricotta makes all the difference hey?</description>
		<content:encoded><![CDATA[<p>Hey Anita, Great post! I just made these for Valentines brunch and they were delicious. They were last minute so I didn&#8217;t make the honeycomb butter so we just ate them with maple syrup and they were fab.<br />
These will probably be my basic pancake recipe from now on. The ricotta makes all the difference hey?</p>
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		<title>By: Y</title>
		<link>http://leaveroomfordessert.com/2010/01/ricotta-hotcakes-with-honeycomb-butter-by-bill-granger/comment-page-1/#comment-1977</link>
		<dc:creator>Y</dc:creator>
		<pubDate>Mon, 01 Feb 2010 05:27:26 +0000</pubDate>
		<guid isPermaLink="false">http://leaveroomfordessert.com/?p=2430#comment-1977</guid>
		<description>Star shaped honeycomb butter - woohoo! I made these pancakes once, and loved how fluffy they were. Have yet to try the real thing from the cafe!</description>
		<content:encoded><![CDATA[<p>Star shaped honeycomb butter &#8211; woohoo! I made these pancakes once, and loved how fluffy they were. Have yet to try the real thing from the cafe!</p>
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		<title>By: Sweets at Vicky's</title>
		<link>http://leaveroomfordessert.com/2010/01/ricotta-hotcakes-with-honeycomb-butter-by-bill-granger/comment-page-1/#comment-1909</link>
		<dc:creator>Sweets at Vicky's</dc:creator>
		<pubDate>Mon, 25 Jan 2010 14:40:27 +0000</pubDate>
		<guid isPermaLink="false">http://leaveroomfordessert.com/?p=2430#comment-1909</guid>
		<description>You know, I&#039;ve heard soo much about these pancakes I am just itching to try them. But at the restaurant itself! I was in Sydney but didn&#039;t though...*grumble* boys are so hard to wake up in the morning! Thanks for sharing though, hopefully I can recreate it!</description>
		<content:encoded><![CDATA[<p>You know, I&#8217;ve heard soo much about these pancakes I am just itching to try them. But at the restaurant itself! I was in Sydney but didn&#8217;t though&#8230;*grumble* boys are so hard to wake up in the morning! Thanks for sharing though, hopefully I can recreate it!</p>
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		<title>By: Lorraine @NotQuiteNigella</title>
		<link>http://leaveroomfordessert.com/2010/01/ricotta-hotcakes-with-honeycomb-butter-by-bill-granger/comment-page-1/#comment-1907</link>
		<dc:creator>Lorraine @NotQuiteNigella</dc:creator>
		<pubDate>Mon, 25 Jan 2010 07:21:20 +0000</pubDate>
		<guid isPermaLink="false">http://leaveroomfordessert.com/?p=2430#comment-1907</guid>
		<description>I love these! They&#039;re so light and delicious. Very cute honeycomb butter stars too :D</description>
		<content:encoded><![CDATA[<p>I love these! They&#8217;re so light and delicious. Very cute honeycomb butter stars too <img src='http://leaveroomfordessert.com/wp-includes/images/smilies/icon_biggrin.gif' alt=':D' class='wp-smiley' /> </p>
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		<title>By: Cakelaw</title>
		<link>http://leaveroomfordessert.com/2010/01/ricotta-hotcakes-with-honeycomb-butter-by-bill-granger/comment-page-1/#comment-1905</link>
		<dc:creator>Cakelaw</dc:creator>
		<pubDate>Mon, 25 Jan 2010 02:40:43 +0000</pubDate>
		<guid isPermaLink="false">http://leaveroomfordessert.com/?p=2430#comment-1905</guid>
		<description>These look fabulous - now if only I can persuade someone to make them for me for breakfast ...</description>
		<content:encoded><![CDATA[<p>These look fabulous &#8211; now if only I can persuade someone to make them for me for breakfast &#8230;</p>
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		<title>By: Angela</title>
		<link>http://leaveroomfordessert.com/2010/01/ricotta-hotcakes-with-honeycomb-butter-by-bill-granger/comment-page-1/#comment-1903</link>
		<dc:creator>Angela</dc:creator>
		<pubDate>Sun, 24 Jan 2010 20:41:03 +0000</pubDate>
		<guid isPermaLink="false">http://leaveroomfordessert.com/?p=2430#comment-1903</guid>
		<description>Hi, What a beautiful blog you have...simply sensational recipes, photos and stories. Thank you.
Could you please tell me what sugar honeycomb is and where to buy it? 
Thanks again for making life more wonderful because of your contribution to it.</description>
		<content:encoded><![CDATA[<p>Hi, What a beautiful blog you have&#8230;simply sensational recipes, photos and stories. Thank you.<br />
Could you please tell me what sugar honeycomb is and where to buy it?<br />
Thanks again for making life more wonderful because of your contribution to it.</p>
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		<title>By: Ellie</title>
		<link>http://leaveroomfordessert.com/2010/01/ricotta-hotcakes-with-honeycomb-butter-by-bill-granger/comment-page-1/#comment-1899</link>
		<dc:creator>Ellie</dc:creator>
		<pubDate>Sun, 24 Jan 2010 06:57:27 +0000</pubDate>
		<guid isPermaLink="false">http://leaveroomfordessert.com/?p=2430#comment-1899</guid>
		<description>This is my favourite pancake recipe!! I like the star shaped butter! Nice touch!</description>
		<content:encoded><![CDATA[<p>This is my favourite pancake recipe!! I like the star shaped butter! Nice touch!</p>
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		<title>By: Arwen from Hoglet K</title>
		<link>http://leaveroomfordessert.com/2010/01/ricotta-hotcakes-with-honeycomb-butter-by-bill-granger/comment-page-1/#comment-1895</link>
		<dc:creator>Arwen from Hoglet K</dc:creator>
		<pubDate>Sat, 23 Jan 2010 23:13:37 +0000</pubDate>
		<guid isPermaLink="false">http://leaveroomfordessert.com/?p=2430#comment-1895</guid>
		<description>The beaten eggwhites must make them really fluffy, and the ricotta sounds good too!  Sounds perfect for the weekend.</description>
		<content:encoded><![CDATA[<p>The beaten eggwhites must make them really fluffy, and the ricotta sounds good too!  Sounds perfect for the weekend.</p>
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		<title>By: marcellina</title>
		<link>http://leaveroomfordessert.com/2010/01/ricotta-hotcakes-with-honeycomb-butter-by-bill-granger/comment-page-1/#comment-1889</link>
		<dc:creator>marcellina</dc:creator>
		<pubDate>Sat, 23 Jan 2010 07:08:33 +0000</pubDate>
		<guid isPermaLink="false">http://leaveroomfordessert.com/?p=2430#comment-1889</guid>
		<description>I love pancakes, too! I absolutely have to try these. YUM! By the way, I have something for you on my blog.</description>
		<content:encoded><![CDATA[<p>I love pancakes, too! I absolutely have to try these. YUM! By the way, I have something for you on my blog.</p>
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		<title>By: Trissa</title>
		<link>http://leaveroomfordessert.com/2010/01/ricotta-hotcakes-with-honeycomb-butter-by-bill-granger/comment-page-1/#comment-1887</link>
		<dc:creator>Trissa</dc:creator>
		<pubDate>Sat, 23 Jan 2010 06:09:50 +0000</pubDate>
		<guid isPermaLink="false">http://leaveroomfordessert.com/?p=2430#comment-1887</guid>
		<description>Anita, they look so light and fluffy!  No wonder you love them.</description>
		<content:encoded><![CDATA[<p>Anita, they look so light and fluffy!  No wonder you love them.</p>
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