Comments on: Banana Bread http://leaveroomfordessert.com/2009/06/banana-bread/ Anita's Food Blog Fri, 27 Jan 2012 16:32:30 +0000 hourly 1 http://wordpress.org/?v=3.1 By: Anita http://leaveroomfordessert.com/2009/06/banana-bread/comment-page-1/#comment-380 Anita Wed, 10 Jun 2009 12:13:24 +0000 http://leaveroomfordessert.com/?p=755#comment-380 Hi Simon - :) Hehehe, I keep all the leftovers for work... maybe next time :P Hi Steph - yep, time to start making some Banana bread!!! Hi Arwen - Mmmmm, toasted banana bread, just had some this afternoon... and it was great!!! Hi Parita - Thanks! :) Hi Maria - The whole house smelt beautiful! Hi Lorraine - It's great they can still be used, I hate wasting food. Hi Jeena - Thanks, the riper the tastier and easier :P Hi Alexandra - Haven't tried it??!! Try it now, try it now!! Hi Julia - Mmmm, a smoothy sounds great, but mine are left to go too far for that... I think... Hi Simon – :) Hehehe, I keep all the leftovers for work… maybe next time :P

Hi Steph – yep, time to start making some Banana bread!!!

Hi Arwen – Mmmmm, toasted banana bread, just had some this afternoon… and it was great!!!

Hi Parita – Thanks! :)

Hi Maria – The whole house smelt beautiful!

Hi Lorraine – It’s great they can still be used, I hate wasting food.

Hi Jeena – Thanks, the riper the tastier and easier :P

Hi Alexandra – Haven’t tried it??!! Try it now, try it now!!

Hi Julia – Mmmm, a smoothy sounds great, but mine are left to go too far for that… I think…

]]> By: Julia @ Mélanger http://leaveroomfordessert.com/2009/06/banana-bread/comment-page-1/#comment-375 Julia @ Mélanger Wed, 10 Jun 2009 10:46:55 +0000 http://leaveroomfordessert.com/?p=755#comment-375 I'm completely with you. Bananas are rarely ever too far gone. I am so the same. I either make banana bread, or quickly freeze the bananas once they are too far gone to eat, to use in a smoothy later! Beautiful breads! :) I’m completely with you. Bananas are rarely ever too far gone. I am so the same. I either make banana bread, or quickly freeze the bananas once they are too far gone to eat, to use in a smoothy later! Beautiful breads! :)

]]> By: Alexandra@Chefspiration http://leaveroomfordessert.com/2009/06/banana-bread/comment-page-1/#comment-369 Alexandra@Chefspiration Tue, 09 Jun 2009 06:16:21 +0000 http://leaveroomfordessert.com/?p=755#comment-369 banana bread is my favourite! but I've never attempted to make it...will try out your recipe :) banana bread is my favourite! but I’ve never attempted to make it…will try out your recipe :)

]]> By: Jeena http://leaveroomfordessert.com/2009/06/banana-bread/comment-page-1/#comment-367 Jeena Mon, 08 Jun 2009 18:57:40 +0000 http://leaveroomfordessert.com/?p=755#comment-367 I love your banana bread, love the colour of the centre, love the texture, its just totally scrummy. I always use really old bananas like you, no point in wasting good food the riper the better. :-) I love your banana bread, love the colour of the centre, love the texture, its just totally scrummy.

I always use really old bananas like you, no point in wasting good food the riper the better. :-)

]]> By: Lorraine @NotQuiteNigella http://leaveroomfordessert.com/2009/06/banana-bread/comment-page-1/#comment-366 Lorraine @NotQuiteNigella Mon, 08 Jun 2009 12:13:53 +0000 http://leaveroomfordessert.com/?p=755#comment-366 I hate wasting food too but love the fact hat bananas can be used in banana bread and cakes even when they're beyond eating by themselves. It looks wonderful Anita! :) I hate wasting food too but love the fact hat bananas can be used in banana bread and cakes even when they’re beyond eating by themselves. It looks wonderful Anita! :)

]]> By: Maria@TheGourmetChallenge http://leaveroomfordessert.com/2009/06/banana-bread/comment-page-1/#comment-363 Maria@TheGourmetChallenge Mon, 08 Jun 2009 00:44:26 +0000 http://leaveroomfordessert.com/?p=755#comment-363 Your banana bread looks so dense and moist, exactly how I like it. I could just imagine the smell coming from your oven when this was cooking. hmmmm, it just perfect toasted with HEAPS of butter spread ontop Your banana bread looks so dense and moist, exactly how I like it. I could just imagine the smell coming from your oven when this was cooking. hmmmm, it just perfect toasted with HEAPS of butter spread ontop

]]> By: parita http://leaveroomfordessert.com/2009/06/banana-bread/comment-page-1/#comment-362 parita Sun, 07 Jun 2009 12:01:51 +0000 http://leaveroomfordessert.com/?p=755#comment-362 I too made banana bread this weekend..yours look so moist and baked beautifully... I too made banana bread this weekend..yours look so moist and baked beautifully…

]]> By: Arwen from Hoglet K http://leaveroomfordessert.com/2009/06/banana-bread/comment-page-1/#comment-361 Arwen from Hoglet K Sun, 07 Jun 2009 11:41:26 +0000 http://leaveroomfordessert.com/?p=755#comment-361 Never too far gone is right. Overripe bananas have such a strong flavour, so they're ideal for cooking. Toasted banana bread sounds very appealing in the cold. Never too far gone is right. Overripe bananas have such a strong flavour, so they’re ideal for cooking. Toasted banana bread sounds very appealing in the cold.

]]> By: Steph http://leaveroomfordessert.com/2009/06/banana-bread/comment-page-1/#comment-360 Steph Sun, 07 Jun 2009 10:48:25 +0000 http://leaveroomfordessert.com/?p=755#comment-360 Mmm that looks perfect! I've had banana bread cravings so bad recently, I just bought a new loaf pan so I'll be making some soon too :) Mmm that looks perfect! I’ve had banana bread cravings so bad recently, I just bought a new loaf pan so I’ll be making some soon too :)

]]> By: Simon Food Favourites http://leaveroomfordessert.com/2009/06/banana-bread/comment-page-1/#comment-357 Simon Food Favourites Sun, 07 Jun 2009 00:18:28 +0000 http://leaveroomfordessert.com/?p=755#comment-357 love banana bread. if you can't finish it all don't waste it ... just give it to me. :-) love banana bread. if you can’t finish it all don’t waste it … just give it to me. :-)

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