Comments on: I’ve finally started my food blog! http://leaveroomfordessert.com/2009/02/ive-finally-started-my-food-blog/ Anita's Food Blog Tue, 01 May 2012 05:33:00 +0000 hourly 1 http://wordpress.org/?v=3.1 By: Maria@TheGourmetChallenge http://leaveroomfordessert.com/2009/02/ive-finally-started-my-food-blog/comment-page-1/#comment-1122 Maria@TheGourmetChallenge Thu, 01 Oct 2009 03:23:44 +0000 http://leaveroomfordessert.com/?p=26#comment-1122 awwww! I thought ?I would read your very first post. And what a great way to start your blog! The food looks amazing, and can I just say that in only the short few months your blog has thrived and is definitely one of my favs! awwww! I thought ?I would read your very first post. And what a great way to start your blog! The food looks amazing, and can I just say that in only the short few months your blog has thrived and is definitely one of my favs!

]]> By: Lorraine @NotQuiteNigella http://leaveroomfordessert.com/2009/02/ive-finally-started-my-food-blog/comment-page-1/#comment-74 Lorraine @NotQuiteNigella Wed, 25 Mar 2009 23:40:14 +0000 http://leaveroomfordessert.com/?p=26#comment-74 The food at your wedding looks fantastic! It's so important to have good quality food-I think it's one of the more memorable aspects for some. The food at your wedding looks fantastic! It’s so important to have good quality food-I think it’s one of the more memorable aspects for some.

]]> By: Victoria http://leaveroomfordessert.com/2009/02/ive-finally-started-my-food-blog/comment-page-1/#comment-16 Victoria Mon, 09 Mar 2009 22:12:09 +0000 http://leaveroomfordessert.com/?p=26#comment-16 Hey anita, cool blog and sweet idea of combining your family's expertise- I remember their wonderful catering abilities at your engag-ment party. Just wondering, is there any way of getting the food through the internet into my mouth? I like the look of those portugese tarts! Otherwise I'll just have to make them myself! - Victoria Hey anita, cool blog and sweet idea of combining your family’s expertise- I remember their wonderful catering abilities at your engag-ment party.
Just wondering, is there any way of getting the food through the internet into my mouth? I like the look of those portugese tarts! Otherwise I’ll just have to make them myself!

- Victoria

]]> By: Anita http://leaveroomfordessert.com/2009/02/ive-finally-started-my-food-blog/comment-page-1/#comment-10 Anita Fri, 06 Mar 2009 06:42:55 +0000 http://leaveroomfordessert.com/?p=26#comment-10 Hi Goober boy I'll be updating my blog soon with some recipes, as I've only just started blogging and designing the site, so check back in a little while. Anita Hi Goober boy
I’ll be updating my blog soon with some recipes, as I’ve only just started blogging and designing the site, so check back in a little while.
Anita

]]> By: Goober boy http://leaveroomfordessert.com/2009/02/ive-finally-started-my-food-blog/comment-page-1/#comment-9 Goober boy Fri, 06 Mar 2009 03:22:04 +0000 http://leaveroomfordessert.com/?p=26#comment-9 So...... where are the recipies? I want to eat the food not just see it. So…… where are the recipies? I want to eat the food not just see it.

]]> By: Anita http://leaveroomfordessert.com/2009/02/ive-finally-started-my-food-blog/comment-page-1/#comment-8 Anita Mon, 02 Mar 2009 09:53:49 +0000 http://leaveroomfordessert.com/?p=26#comment-8 Hi Nick I'm pretty sure the food at your wedding was equally as nice as mine. Thanks for your help with my blog - and our food too! Hi Nick
I’m pretty sure the food at your wedding was equally as nice as mine.
Thanks for your help with my blog – and our food too!

]]> By: Nick http://leaveroomfordessert.com/2009/02/ive-finally-started-my-food-blog/comment-page-1/#comment-7 Nick Tue, 24 Feb 2009 05:44:47 +0000 http://leaveroomfordessert.com/?p=26#comment-7 Oooh! I like the sound of all that. I wish the food at my wedding was as nice looking as yours! ;) Good to see your first post up. Looking forward to many more. Nick Oooh! I like the sound of all that. I wish the food at my wedding was as nice looking as yours! ;)

Good to see your first post up. Looking forward to many more.

Nick

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